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Join us on 13th June from 6pm for an evening of live music from the amazing Terrie Rae, served up alongside a simple but delicious menu from our wood-fired oven, focused on seasonal and local ingredients, guests can expect dishes from the wood-fire such as marinated lamb cutlets, mezze, aubergine parmigiana, lamb tacos, Hummus and flatbreads, Pedro Peppers, homemade focaccia, chicken served with chimichurri. Menus will be released ahead of each date.
Tickets are £10 per person and include a glass of Heron Farm 2018 Sparkling Wine to welcome you. Tickets guarantee you a table, we will seat you on the evening so that we can account for the great British weather.
Food is ordered separately on the night. Menu coming soon.
Booking Essential.
£10.00
